Sojat goat is one of the famous meat goats originated
from the state of Rajasthan in India. Basically, Sojat goat is cross bred from
other Indian domestic goat breed called the "Jamunapari goat". This
goat breed is distributed mainly Sojat, Aau (Phalodi), Pipar, Jodhpur and other
small regions of Rajasthan, India. However, this meat goat breed is spread everywhere
in India. More people are showing interest in this breed due to its tasty meat
and adaptability to any area in India. As meat goat farming growing tremendously
and demand for goat meat increasing every year, there is huge potential of
getting good profits in Sojat goat farming. Usually, goat growers sacrifice
this goat during the Bakri-Eid festival. Sojat goats are poor in yielding of
milk having only 2 months of lactation period; hence farmers choose this breed
for production of "meat". The best part of this goat breed is they
can be raised in stall feeding system. Read more here.
